Fresh Taiwan 結果共9筆

Explore the rich flavors and unique identity of Taiwanese cuisine with Clarissa Wei and Ivy in their new cookbook, ＂Made in Taiwan.＂ This culinary journey offers a fresh perspective on the island’s diverse food culture, distinct from its neighbors.

As Taiwan’s 2024 elections near, the Kuomintang (KMT) introduces the ＂KMT girls＂ campaign group, spearheaded by Chairman Eric Chu. This strategic move, focusing on women’s empowerment and targeting diverse voter groups, signifies a fresh approach in the party’s bid for electoral success.

Taiwan’s Minister of Transportation and Communications, Wang Kwo-tsai, announced that worker rights and disputes in Taiwan Railway will be handled by a board of directors once it becomes a company on Jan. 1, 2024. This marks a departure from the current practice where the Minister has jurisdiction over such matters. The transition will be commemorated with a plaque unveiling ceremony at Taipei Station, signifying Taiwan Railway’s separation from the administrative agency Taiwan Railways Administration. Wang expressed optimism for a fresh start, including the resolution of debt, enhanced safety protocols, and more flexible systems. In response to concerns raised by the Taiwan Railway Labor Union regarding employee vacation rights and driver treatment, Wang stated that decisions will be made by Taiwan Railway as a company. Wang also addressed worries about a potential retirement wave among senior maintenance staff, emphasizing that retirement is a normal occurrence in all workplaces and that the inclusion of younger employees could lead to improved performance.

StarLux Airlines has announced that it will begin direct flights between Taichung and Macao starting March 31, 2023. The new route will have a weekly availability of eight round trips and will utilize the A321neo model aircraft, offering 188 seats. In addition to Macao, StarLux plans to expand its operations from Taichung International Airport to other cities, including Đà Nẵng and Takamatsu, in 2024. The airline also recently started selling tickets for its Taipei-Hakodate route, which is scheduled to launch on Feb. 1, 2024. With these new routes, StarLux aims to provide a fresh flight experience for the central region of Taiwan.

FamilyMart, a leading convenience store chain in Taiwan, has experienced significant growth in its fresh food sales, with an annual increase of at least 10% over the past three years. In 2022 alone, revenue from fresh foods reached NT$25 billion, accounting for over 30% of the company’s total revenue. Huang Cheng-tien, FamilyMart’s Fresh Foods Operations Manager, considers fresh foods a crucial strategic asset and has launched branded products targeting various market segments and trending categories. The focused brands, such as ’uno pasta’ for Italian pasta and ’minimore’ for desserts, have yielded impressive results, with pasta sales growing by 20% annually and dessert sales in 2022 skyrocketing by over 40%. FamilyMart has also made significant efforts to cater to health-conscious consumers, implementing structural reforms since 2016 that encompass ingredients, equipment, packaging, and processes. These reforms have contributed to the success of products like the tuna onigiri, which saw a 19% sales growth in 2022. Additionally, FamilyMart has collaborated with renowned restaurants and chefs, including Din Tai Fung, resulting in the sale of over 20 million co-branded items. These collaborations aim to create differentiated products by incorporating key ingredients from partners, such as a spicy sauce by Din Tai Fung used in unique offerings like grilled rice balls and fried noodles. In the first half of this year, FamilyMart’s fresh food revenue grew by an impressive 20%. The company’s General Manager, Hsueh Tung-tu, strives to attract more customers by offering unique products, following the motto ＂What others don’t have, we have; what others have, we excel in.＂

Ukrainian students at Tzu Chi University have formed a volunteer team to teach English and music as a way to give back to Taiwan for its support during the Russia-Ukraine War. The group, consisting of nine Master’s students studying media and communications, will be conducting classes at a local elementary school two to three times per week. The initiative was prompted by a desire expressed by several students last semester, and TCU facilitated school partnerships to make it happen. The Ukrainian student-teachers offer a fresh perspective that inspires their pupils and makes learning a language more dynamic and engaging.

Legislators at the Legislative Yuan are demanding that the Ministry of Agriculture (MOA) clearly define ＂fresh milk＂ to differentiate between imported milk and domestically-produced fresh milk in order to protect local dairy farmers. This demand comes as the 10-year anniversary of the economic cooperation agreement known as ANZTEC between New Zealand and Taiwan approaches, which will bring about a zero-tariff policy by 2025. The MOA has committed to collaborating with the Ministry of Health and Welfare (MOHW) to discuss the criteria for defining ’fresh milk.’ Proposals suggest establishing a clear distinction between domestic raw milk and imported liquid milk to ensure stability in contracts between dairy farmers and milk product manufacturers. It is argued that due to high-temperature sterilization and long-distance transportation, imported milk products should be categorized differently from fresh milk produced and stocked within Taiwan. The Acting Agriculture Minister Chen Junne-jih stated that the storage period and processing issues for ’fresh milk’ will be discussed in consultation with the MOHW, and milk labels will be revised to emphasize ＂Taiwan fresh milk＂ for market segmentation, preserving the label exclusively for domestically produced fresh milk. Currently, the national definition of ＂fresh milk＂ refers to raw cow’s milk processed with heating, sterilization, and refrigeration for consumption without specifying a shelf life.

A survey reveals high-stress levels among recent graduates in Taiwan, with 70.9% facing mental pressure and 94.9% experiencing financial stress during their job search. The Jobless Pain Index reaches a ten-year high at 76.5. Experts recommend acquiring new skills for better job market competitiveness.

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